A four course dinner with drink pairings

$30 per guest, + drinks & gratuity

Drinks & seating begin at 6pm, first course served at 7pm

Menu -  Cantonese!

hot and sour soup

shiitake, wood ear, bamboo shoots

orange chicken

steamed white rice, Citrus Scott's orange marinated chicken, broccolini

beef chow fun

handmade Lanzhou style noodles, Shaoxing wine, bean sprouts, sweet peppers, ginger, scallions, chili oil

Cantonese egg tarts

sweet custard, butter crust