Fri, Apr 07|
Dinner Club - Flavors of Israel!
Chef Courtney Larsen brings us the different flavors of Israel for this Easter Weekend! Four from-scratch dishes served for your enjoyment. Reservations required Cocktail hour & seating begin at 6PM. 1st course served at 7PM. RSVP required.
Time & Location
Apr 07, 6:00 PM – Apr 08, 7:00 PM
Crumb Brothers, 291 S 300 W, Logan, UT 84321, USA
About the event
A four course dinner with drink pairings
$35 per guest, + drinks & gratuity
Drinks & seating begin at 6pm, first course served at 7pm
Dolmathes, Stuffed Dates and Olives
Tabbouleh Salad and Cucumber Pomegranate Salad
Lamb Meatballs with Israeli Couscous
Saffron Rice Pudding