Fri, Jan 20|
Dinner Club - Hawaiian!
4 courses of from-scratch Hawaiian inspired dishes. Reservations are available Friday January 20th and Saturday January 21st. Cocktail hour & seating begin at 6PM. 1st course served at 7PM. RSVP required.
Time & Location
Jan 20, 6:00 PM – Jan 21, 6:00 PM
Crumb Brothers, 291 S 300 W, Logan, UT 84321, USA
About the event
A four course dinner with drink pairings
$35 per guest, + drinks & gratuity
Drinks & seating begin at 6pm, first course served at 7pm
Menu - Hawaiian!
Escape the Utah winter and enjoy the warmth island ispired flavors of this weeks menu!
crispy grilled spam, toasted sushi nori, pineapple taryaki, sesame furikake
sashimi grade ahi tuna poke bowl
spicy ahi tuna, fresh edamame, mango, sweet peppers, sriracha mayo, avocado, sushi rice
banana leaf, slow roasted pork shoulder, passion fruit bbq
charred pineapple buttermilk ice cream
rum coconut cream, Dole pineapples, local Cache Meadow Creamery fresh cultured buttermilk
Featuring: A non alcoholic Piña Colada and a bubbly champagne Mango&Pineapple Bellini