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Fri, Nov 04

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Crumb Brothers

Dinner Club - Julia Child Theme Nov 4&5

Featuring dishes inspired by Julia Child and the iconic cookbook, Mastering the Art of French Cooking. Reservations are full. Cocktail hour & seating begin at 6PM. Dinner served promptly at 7PM. RSVP required.

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Dinner Club - Julia Child Theme Nov 4&5
Dinner Club - Julia Child Theme Nov 4&5

Time & Location

Nov 04, 2022, 6:30 PM – Nov 05, 2022, 6:30 PM

Crumb Brothers, 291 S 300 W, Logan, UT 84321, USA

About the event

$30 per guest, + drinks & gratuity

Drinks & seating begin at 6pm, dinner served at 7pm

MENU

Julia Child theme

a menu featuring dishes inspired by Julia Child and the iconic cookbook Mastering the Art of French Cooking

1st

julia's french onion soup

local johnson family farms onions, bone broth, aged gossners swiss, french baguette

2nd

gratin dauphinois

yukon gold potatoes, gruyere, thyme, cache meadow creamery fresh cream, green peppercorn

3rd

cassoulet

stewed root vegetables, white beans, Ballard Farms Berkshire salt pork, duck confit

4th

crepes suzette

french crepes, orange zest, local butter, grand marnier

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